Small-batch gelato, hand-dipped treats, and flavors you won't find anywhere else — made fresh every day in America's oldest city.
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Handcrafted with real ingredients, no shortcuts.
Maci's Ice Cream started with a simple conviction: ice cream should taste like something your grandmother would approve of — rich, creamy, and made from ingredients you can actually pronounce.
Nestled on Charlotte Street in the shadow of St. Augustine's historic walls, we handcraft every batch in small quantities so nothing goes to waste and every scoop carries the same care as the first. Our gelato moves slowly, churns gently, and freezes at just the right temperature to preserve that velvety texture Italian masters have perfected for centuries.
"The best ice cream isn't made in a factory.
It's made with patience, good milk, and a little obsession."
— Maci's Philosophy
We rotate our lineup seasonally, but these are the crowd favorites that keep you coming back — plus a few surprises that only appear when the mood strikes.
Real vanilla beans from Madagascar, folded into our base with nothing but cream, milk, and a touch of cane sugar. The one that started it all.
Single-origin cacao from Venezuela, blended with Valrhona chocolate for a depth that hits different. Dense, intense, and dangerously smooth.
Florida-grown berries, picked at peak ripeness and folded into a bright, tangy sorbetto. Summer in a scoop — no cream required.
Real Bronte pistachios from Sicily, stone-ground into our base. Earthy, slightly salty, and unlike anything you've had from a tub.
Meyer lemons from a grove just outside town, balanced with a whisper of honey. Bright, clean, and impossibly refreshing on a hot Florida afternoon.
Brewed with locally roasted coffee from a nearby St. Augustine roaster. Bold enough to stand alone, smooth enough to sip.
Our full menu changes with the seasons — stop by or call ahead for today's rotating selections.
Ask about today's flavorsFrom the moment you walk in, everything is designed to make you slow down and savor the moment.
Every scoop carries the same intention it did when we first opened our doors — no rush, no shortcuts, just real gelato made the way it should be.
Situated on Charlotte Street, we're steps from the historic district — the perfect reward after a day of exploring St. Augustine's cobblestone streets.
Every batch is handcrafted, every flavor is tested, and every customer is treated like they just walked in for the first time — which, honestly, they kind of have.
"We drove in from Orlando just for this. The pistachio gelato is the real deal — nothing like anything I've had back home. We came back twice."
"Best ice cream in St. Augustine, and I've tried them all. The staff is wonderful and the atmosphere is just perfect for a summer evening."
We're right in the heart of historic St. Augustine — easy to find, impossible to forget.
32 Charlotte St
St. Augustine, FL 32084
Stop by Charlotte Street or give us a call — we'd love to welcome you.
